Mazza
Local Goat Cheese (VG) 6
quince jam | honey | Naan
Dolmeh (GF) 6
herbs | spices | beef | lebne | pomegranate glaze
Borani (VG) 5
Strained yogurt | spice blend | spinach| naan
Falafel (VG) 5
chickpeas | cilantro | persian pickles | heirloom tomatoes yogurt dill
Traditional Hummus (VG) 5
chickpeas | tahini | garlic | lemon | cumin | olive oil | naan
Kashke Bademjaan (Roasted Eggplant) (VG) 6
walnuts | caramelized onions |mint oil| whey| naan
Akabr Joojeh Duck Leg Confit 8
herb salad | pomegranate reduction
Grilled Saffron Chicken Wings (K CT) 7 arugula | yogurt cucumber sauce
Soup & Salads
Soup Of The Day – Ask your server 5
Seasons Salad 8
romaine lettuce | goat cheese | dried sour cherry | mung bean | beets|
mustard vinaigrette
Shirazi Salad 5
tomatoes | persian cucumbers | shallots | dried herbs| lemon olive oil
PersianBasket Salad 8
spring mix | persian cucumber | heirloom tomato |Bulgar cheese
walnuts | caramelized pear |mustered vinaigrette
(add)
Shrimp 10
Salmon 10
Chicken Kabob 8
Koobideh 8
Beyond Koobideh 9
Barg Kabob 11
Entree
Flafel Wrap (VG) 10
mozzarella cheese | cucumber yogurt | pickles | tomatoes
Springer Mountain Chicken Kabob Wrap 13
mozzarella cheese | cucumber yogurt | pickles | tomatoes
Beyond Koobideh Wrap ( V, no Soy) 13
mozzarella cheese | cucumber yogurt | pickles | tomatoes
Koobideh Wrap 11
mozzarella cheese | cucumber yogurt | pickles | tomatoes
Blackened Salmon 15
shiitake mushrooms | Parmesan | tomatoes | shallots
onions | penne pasta | crème saffron sauce
Persian Spiced Roasted Shrimp (GF) 16
herb basmati rice | saffron dried lime buerre blanc
Roasted Airline Chicken Breast (Zereshk Polo) (GF CT) 15
basmati rice| barberries | tomato saffron | cucumber yogurt
Springer Mtn Saffron Chicken Kabob (GF, O) 15
basmati rice | barberries | roasted tomato | cucumber yogurt
olive spread
Roasted Rainbow Trout (GF) 15
herb basmati rice | Olive spread | seasonal vegetables
Beef Stroganof (GF CT) 13
shiitake mushroom | potatoes | rainbow peppers |buerre blanc
Ghormeh Sabzi Stew (GF) 13
lamb | herbs | red kidney beans | dried lime | basmati rice
Koobideh Kabob (GF) 14
ground beef & lamb | saffron | basmati rice | olive spread
Beyond Koobideh (GF, V, no Soy) 16
saffron| basmati rice | olive spread
Slow Cooked Lamb Shank (GF) 16
saffron| *fava beans dill basmati rice
Barg Kabob (GF) 18
beef | basmati rice | barberries | roasted tomato
Sultani Kabob 21
Barg | Koobideh | basmati rice | barberries | roasted tomato
Sides 4
Barberries Rice Spicy Fingerling Potatoes
Herb Rice Roasted Fingerling Potatoes
Fava Beans Dill Rice Olive Spread
Morasa Rice Cucumber Yogurt
Roasted Cauliflower Spinach Yogurt
Desserts 7
Kunnafe kadayif noodles | mozzarella | pistachios
rose water | ice cream
Baklava Cheese Cake walnut| pistachio | honey | rose water
Zaban Persian Pastry pastry dough|honey | butter | pistachios
fresh fruit | saffron
Baklava walnuts | pistachios | honey | saffron
Saffron Cardamom Ice Cream
Bergamot Roulette
Consuming raw or under cooked meats, poultry, seafood,
shellfish or egg may increase your risk of food borne illness.
18% gratuity maybe added for parties of 6 or more.
VG Vegetarian
V Vegan
GF Gluten Free
K Keto
CT 15+ min. cook time